As I dragged the grill out of the garage, I had to wonder if this was really our best choice for cooking supper. On one hand, not heating up the house by cooking inside was a big plus, as was of course the flavor of the finished food. Yet on the other hand, cooking outside meant we would have to be outside ... and just walking out into the evening’s ambient temperature felt almost like laying myself on the grill grates.
It’s cooking outside